About us
25 years
creating
exceptional events
The Tot a Punt Catering story began over 25 years ago when Juan Binimelis and Magdalena Forteza established a catering company specialising in weddings and events across Mallorca.
We’ve evolved alongside our clients, adapting to changing needs and expanding both our team and services to become a comprehensive business group with the expertise to manage every aspect of your event.
Tot a Punt Catering offers a complete solution for individuals, couples and leading companies who wish to celebrate special occasions on this beautiful island.
Always ‘Tot a Punt’
‘Tot a Punt’ is a popular Catalan phrase, which means having everything ready, or ‘all set’. It’s a motto that guides everything we do. We ensure everything is perfectly prepared for our clients, with every event meticulously organised right down to the smallest detail.
“When event guests remember their experience fondly, there’s no better advertising than a satisfied client talking about you”.
Magdalena Forteza and Juan Binimelis
TEAM
Our team
The heart of Tot a Punt is our dedicated team of professionals. We combine talent, enthusiasm and experience to make each special event unique, perfectly personalised to the requirements of all our clients.
Magdalena Forteza
CEO & Co-Founder / Event Director
Juan Binimelis
Chief Executive & Co-Founder
Mariela Adrover
Managing Director
Tolo Garau
Chief Financial Officer
Xavier Garau
Deputy Manager
Lucía Hernández
RRHH Manager
Cristina Llabrés
Administration Manager
Andrés Sigot
Executive Chef
Hernán Raimondo
Maître Manager
Dana Dragomir
Logistic Manager
Juan Andrés Feijóo
Logistic Manager
Pau Crespí
Logistic Manager
Elisabet Miralles
Sales manager
María Tomé
Event Planner
Paz López
Event Planner
Bel Martín
Event Planner
Mercedes Wilson
Event Planner
Paula Canet
Event Planner
Ainoa Gomariz
Administration Department
Aida Segura
Rentals Department
Laura Muñoz
Rentals Department
Mari Carmen Cacho
Décor Department
Catalina Gayà
Décor Department
About us
About us
